| |
original article |
Date |
Title |
Authors Max. 6 Authors |
| 1 |
[GO] |
2026―Apr―07 |
Continue or quit: Analyzing Bangladeshi fish farmers' stated dissatisfaction and how it affects continuation after Covid-19 |
Imranul Islam, Afjal Hossain, Saroar Ahmed Saleheen, Max Nelsen |
| 2 |
[GO] |
2024―Apr―12 |
Impact of COVID-19 on fisheries and aquaculture in Kyrgyzstan |
Roseanna Avento, Bermet Tazhibaeva, Sofiia Nishaeva, Raine Kortet |
| 3 |
[GO] |
2023―Jun―05 |
Understanding vulnerability and resilience of Vietnamese pangasius farming in the context of the Covid-19 pandemic |
Au Ton Nu Hai, Stijn Speelman |
| 4 |
[GO] |
2023―Apr―28 |
Fish consumption in Brazil: State of the art and effects of the COVID-19 pandemic |
Ivã Guidini Lopes, Thiago Mendes de Freitas |
| 5 |
[GO] |
2023―Feb―27 |
Regional impacts of COVID-19 pandemic on aquaculture and small-scale fisheries: Insights and recovery strategies in India |
M. Jaikumar, R. Dineshram, G.B. Sreekanth, Kovilingal Smrithi, Ripu Daman Parihar |
| 6 |
[GO] |
2022―Nov―02 |
COVID-19's effect on the spatial integration of fish markets: Evidence from carp price in China |
Yutian Wang, Longzhong Shi, Xuan Chen |
| 7 |
[GO] |
2022―Sep―14 |
COVID-19's effects and adaptation strategies in fisheries and aquaculture sector: An empirical evidence from Bangladesh |
Md. Akhtaruzzaman Khan, Md. Emran Hossain, Md. Takibur Rahman, Madan Mohan Dey |
| 8 |
[GO] |
2022―Sep―06 |
How has the COVID-19 pandemic response impacted small-scale fish farmers in Bhutan? |
Namgay Dorji, Satoshi Yamazaki, Pema Thinley |
| 9 |
[GO] |
2022―Aug―24 |
Impacts of COVID-19 on small-scale aquaculture of marine species in earthen ponds in Surat Thani Province, Thailand |
Watcharapong Chumchuen, Shiela Villamor Chumchuen, Eakapal Rattanapun, Krissana Chanprang, Rawat Klubsungnoen, Sriprapa Buddama |
| 10 |
[GO] |
2022―Aug―02 |
Impacts of Covid-19 on Norwegian Salmon exports: A firm-level analysis |
Hans-Martin Straume, Frank Asche, Atle Oglend, Eirik B. Abrahamsen, Anna M. Birkenbach, Johannes Langguth, Guillaume Lanquepin, Kristin H. Roll |
| 11 |
[GO] |
2022―Mar―09 |
The stakeholder's perception of socio-economic impacts generated by COVID-19 pandemic within the Italian aquaculture systems |
S. Mirto, V. Montalto, M.C.M. Mangano, F. Ape, M. Berlino, C. La Marca, M. Lucchese, G. Maricchiolo, M. Martinez, A. Rinaldi, S.M.C. Terzo, I. Celic, P. Galli, G. Sarà |
| 12 |
[GO] |
2021―Dec―13 |
Covid-19 opens up domestic market for Indian shrimp |
M. Krishnan, Suresh Chandra Babu |
| 13 |
[GO] |
2021―Oct―25 |
Policy framework and development strategy for freshwater aquaculture sector in the light of COVID-19 impact in Andaman and Nicobar archipelago, India |
R. Kiruba-Sankar, K. Saravanan, Harsha Haridas, J. Praveenraj, Utpal Biswas, Ritika Sarkar |
| 14 |
[GO] |
2021―Aug―17 |
Livelihood challenges and healthcare-seeking behavior of fishermen amidst the COVID-19 pandemic in the Sundarbans mangrove forest of Bangladesh |
Md. Tanvir Hossain, Taposhi Rabya Lima, Mahfuza Zaman Ela, L몺 Khan, Farid Ahmed, Taufiq-E-Ahmed Shovo, Abdullah Al Masud, Khandker-Siddikur Rahman, Nusrat Jahan, Sk. Mustafizur Rahman, Md. Nazrul Islam |
| 15 |
[GO] |
2021―Apr―16 |
Antiviral peptides from aquatic organisms: Functionality and potential inhibitory effect on SARS-CoV-2 |
Tofael Ahmed Sumon, Md. Ashraf Hussain, Mahmudul Hasan, Aminur Rashid, Muyassar Hamid Abualreesh, Won Je Jang, S.M. Sharifuzzaman, Christopher Lyon Brown, Eun-Woo Lee, Md. Tawheed Hasan |
| 16 |
[GO] |
2021―Feb―04 |
SARS-CoV-2 transmission via aquatic food animal species or their products: A review |
Marcos G. Godoy, Molly J.T. Kibenge, Frederick S.B. Kibenge |
| 17 |
[GO] |
2020―Sep―11 |
Prospective impact of Corona virus disease (COVID-19) related lockdown on shrimp aquaculture sector in India - a sectoral assessment |
M. Kumaran, R. Geetha, Jose Antony, K.P. Kumaraguru Vasagam, P.R. Anand, T. Ravisankar, J. Raymond Jani Angel, Debasis De, M. Muralidhar, P.K. Patil, K.K. Vijayan |
