| |
original article |
Date |
Title |
Authors Max. 6 Authors |
| 1 |
[GO] |
2025―Dec―13 |
The impact of nutritional risk on the progression of COVID-19: a retrospective study |
Min Xu, Runzhu Wang, Hong Zhao, Jiadan Fu, Xia Yu, Huafen Wang |
| 2 |
[GO] |
2025―May―20 |
Prevalence of self-medication with vitamin or mineral supplements in the prevention and treatment of COVID-19: a systematic review and meta-analysis |
Shideh Rafati, Foozieh Rafati, Nahid Shahabi, Neda Dastyar, Fatemeh Arjmand, Seyedeh Masoumeh Mousavi Nejad |
| 3 |
[GO] |
2025―Apr―29 |
Effect of the vitamin D supplementation on clinical outcomes and inflammatory status in COVID-19 patients: an umbrella review |
Hamed Jafari-Vayghan, Mehran Rahimlou, Amir Almasi-Hashiani, Ehsan Aframehr, Sevda Saleh-Ghadimi |
| 4 |
[GO] |
2025―Feb―28 |
Do pandemics influence food choice motives, diet, and health behaviors? Evidence from a cross-sectional survey in Pakistan during the COVID-19 pandemic |
Rida Khan, Afifa Tanweer, Sanaullah Iqbal |
| 5 |
[GO] |
2025―Jan―27 |
Supporting students through the COVID-19 pandemic: the perspectives of food pantry workers |
Alvin Tran, Muskan Kohli, Aishwarya Sreenivasan, Selena Chom, Dhaani Dhaani, Neeko Rosete |
| 6 |
[GO] |
2025―Jan―07 |
Dietary habits and weight change during the second wave of the COVID-19 pandemic among the Egyptian population |
Samar Abd ElHafeez, Yasmine Amr Issa, Samar Tharwat, Ahmed Yahia Elmowafy, Karem Mohamed Salem, Noha Gaber Amin, Mohammed Kamal Nassar, Ramy Ghazy Mohamed |
| 7 |
[GO] |
2024―Dec―30 |
The relationship between healthy eating index and Mediterranean diet adherence score with inflammatory indices and disease severity: a case-control study of hospitalized COVID-19 patients |
Reihaneh Mousavi, Somayeh Rostami, Saba Shourideh Yazdi, Akram Kooshki, Elaheh Foroumandi |
| 8 |
[GO] |
2024―Oct―08 |
COVID-19 and its effects on food producers: panel data evidence from Burkina Faso |
Thomas Druetz, Sara Brenes-Garita, Frank Bicaba, Cheick Tiendrebeogo, Abel Bicaba |
| 9 |
[GO] |
2024―May―29 |
Impact of Covid-19 lockdowns on the anthropometric development in primary school children in the Rhein-Neckar Region, Germany |
Azat Samigullin, Gabriel Groß, Jana Gählert, Sandra Buchenberger, Michael Morcos, Rainer Schwertz, Rickard Öste, Erhard Siegel, Per Humpert |
| 10 |
[GO] |
2024―Mar―19 |
Lifestyle and eating habits changes among adults during COVID-19 era in Egypt: a population-based study |
Hebat-Allah Mohammed Salah Gabal, Ayat F. Manzour |
| 11 |
[GO] |
2024―Mar―04 |
Dietary mineral intakes predict Coronavirus-disease 2019 (COVID-19) incidence and hospitalization in older adults |
Najmeh Seifi, Hossein Bahari, Somayeh Ghiasi Hafezi, Farzaneh Ghotbani, AhmadReza Afzalinia, Gordon A. Ferns, Ehsan Mosa Farkhani, Majid Ghayour-mobarhan |
| 12 |
[GO] |
2024―Mar―01 |
Adherence to the nordic diet is associated with anxiety, stress, and depression in recovered COVID-19 patients, a case-control study |
Asie Araste, Mohammad Reza Shadmand Foumani Moghadam, Kimia Mohammadhasani, Mohammad Vahedi Fard, Zahra Khorasanchi, MohammadReza Latifi, Elahe Hasanzadeh, Nasrin Talkhi, Payam Sharifan, Parisa Asadiyan-Sohan, Marjan Khayati Bidokhti, Arezoo Ghassemi, Reza Assaran Darban, Gordon Ferns, Majid Ghayour-Mobarhan |
| 13 |
[GO] |
2024―Feb―05 |
Changes in breakfast and water consumption among adolescents in Canada: examining the impact of COVID-19 in worsening inequity |
Markus J. Duncan, Emily Belita, Angelica Amores, Negin A. Riazi, Sarah Carsley, Leigh M. Vanderloo, Valerie Carson, Jean-Philippe Chaput, Guy Faulkner, Scott T. Leatherdale, Karen A. Patte |
| 14 |
[GO] |
2024―Jan―09 |
Prevalence of food insecurity amid COVID-19 lockdowns and sociodemographic indicators of household vulnerability in Harar and Kersa, Ethiopia |
Jonathan A. Muir, Merga Dheresa, Zachary J. Madewell, Tamirat Getachew, Gamachis Daraje, Gezahegn Mengesha, Cynthia G. Whitney, Nega Assefa, Solveig A. Cunningham |
| 15 |
[GO] |
2023―Oct―02 |
Beneficial role of healthy eating Index-2015 score & physical activity on COVID-19 outcomes |
Mona A Hegazy, Marwa M Fouad, Samah Ahmed Abd elshafy, Dalia Abdelfatah, Rania M Lithy, Ahmed Abdelghani, Omar Ahmed Ashoush |
| 16 |
[GO] |
2023―Sep―25 |
Dietary trends among young adults during the COVID-19 lockdown: socioeconomic and gender disparities |
Jennifer Parker, Simranpreet Kaur, John Marlo Medalla, Anairobi Imbert-Sanchez, Jeanette Bautista |
| 17 |
[GO] |
2023―Sep―15 |
Determinant of under nutrition among under five children in Ambo town during covid 19 pandemic in 2020. A community-based cross-sectional study |
Beshadu Bedada Feyisa, Getu Taresa Dabu |
| 18 |
[GO] |
2023―Feb―13 |
A qualitative study of Covid-19 effects on nutrition associated problems in recovered patients |
Arezoo Haghighian-Roudsari, Tahereh Alsadat Khoubbin Khoshnazar, Marjan Ajami, Samira Pourmoradian |
| 19 |
[GO] |
2022―Dec―30 |
Evaluation of the effectiveness of the modified nutrition risk in the critically ill (mNUTRIC) score in critically ill patients affected by COVID-19 admitted to the intensive care unit (ICU) |
Babak Alikiaii, Seyed Taghi Hashemi, Zahra Kiani, Zahra Heidari, Behzad Nazemroaya, Mohammad Golparvar, Somayyeh Daneshmanesh, Shirin Fattahpour, Sepide Amini, Mehrnaz Shojaei, Mohammad Bagherniya |
| 20 |
[GO] |
2022―Nov―11 |
Adherence to dietary approaches to stop hypertension (DASH) diet in relation to psychological function in recovered COVID-19 patients: a case-control study |
Zahra Khorasanchi, Asieh Ahmadihoseini, Omalbanin Hajhoseini, Reza Zare-Feyzabadi, Masoumeh Haghighi, Masoumeh Heidari, Ali Jafarzadeh Esfehani, Zahra Dehnavi, Payam Sharifan, Simin Rashidianyazd, MohammadReza Latifi, Fatemeh Rastgooy, Danial Ildarabadi, Maryam Mohammadi Bajgiran, Sara Saffar Soflaei, Gordon Ferns, Majid Ghayour Mobarhan |
| 21 |
[GO] |
2022―Oct―27 |
COVID-19 epidemic lockdown-induced remarkable decrease in dairy products consumption of Iran population: does it really matter? National Food and Nutrition Surveillance |
Bahareh Nikooyeh, Samira Rabiei, Maryam Amini, Delaram Ghodsi, Hamid Rasekhi, Azam Doustmohammadian, Zahra Abdollahi, Mina Minaie, Farzaneh Sadeghi, Tirang R. Neyestani |
| 22 |
[GO] |
2022―Jun―02 |
Effective food hygiene principles and dietary intakes to reinforce the immune system for prevention of COVID-19: a systematic review |
Jalaledin Mirzay-Razaz, Majid Hassanghomi, Marjan Ajami, Glareh Koochakpoor, Firoozeh Hosseini-Esfahani, Parvin Mirmiran |
| 23 |
[GO] |
2022―Mar―23 |
Factors associated with household food insecurity and dietary diversity among day laborers amid the COVID-19 pandemic in Bangladesh |
Md. Hasan Al Banna, Abu Sayeed, Satyajit Kundu, Anna Kagstrom, Mst. Sadia Sultana, Musammet Rasheda Begum, Md Shafiqul Islam Khan |
| 24 |
[GO] |
2022―Jan―24 |
Missed opportunities to improve food security for pregnant people: a qualitative study of prenatal care settings in Northern New England during the COVID-19 pandemic |
Chelsey R. Canavan, Tiffany D’cruze, Meaghan A. Kennedy, Kayla E. Hatchell, Maureen Boardman, Arvind Suresh, Daisy Goodman, Alka Dev |
| 25 |
[GO] |
2021―Jun―10 |
High food insecurity in Latinx families and associated COVID-19 infection in the Greater Bay Area, California |
Milagro Escobar, Andrea DeCastro Mendez, Maria Romero Encinas, Sofia Villagomez, Janet M. Wojcicki |
|
