| |
original article |
Journal |
Date |
Title |
Authors Max. 6 Authors |
| 1 |
[GO] |
Journal of Clinical Biochemistry and Nutrition |
2024―Jun―27 |
Evaluation of malnutrition by objective nutritional indexes and predictors in hospitalized patients with COVID-19 |
Lingmei Zhou, Zhen Ding, Qi Wang, Runjinxing Wu, Kemei Jin |
| 2 |
[GO] |
Journal of Clinical Biochemistry and Nutrition |
2023―Sep―15 |
Cytokine and Chemokine Profiles in Ulcerative Colitis Relapse after Coronavirus Disease 2019 Vaccination |
Yasuhiro Masuta, Kosuke Minaga, Yasuo Otsuka, Natsuki Okai, Akane Hara, Sho Masaki, Tomoyuki Nagai, Hajime Honjo, Masatoshi Kudo, Tomohiro Watanabe |
| 3 |
[GO] |
Journal of Clinical Biochemistry and Nutrition |
2023―Aug―17 |
The Efficacy of Hydrogen/oxygen Therapy Favored the Recovery of Omicron SARS-CoV-2 Variant Infection: Results of a Multicenter, Randomized, Controlled Trial |
Meng-Meng Shi, Yun-Tian Chen, Xiao-Dan Wang, Yun-Feng Zhang, Ting Cheng, Hui Chen, Feng Sun, Hong Bao, Rong Chen, Wei-Ning Xiong, Yuan-Lin Song, Qing-Yun Li, Jie-Ming Qu |
| 4 |
[GO] |
Journal of Clinical Biochemistry and Nutrition |
2023―Aug―10 |
Relationship between critical care nutrition and post-intensive care syndrome in surviving ventilated patients with COVID-19: A multicenter prospective observational study |
Kensuke Nakamura, Junji Hatakeyama, Keibun Liu, Kazuma Yamakawa, Takeshi Nishida, Shinichiro Ohshimo, Shigeaki Inoue, Satoru Hashimoto, Shuhei Maruyama, Daisuke Kawakami, Yoshitaka Ogata, Katsura Hayakawa, Hiroaki Shimizu, Taku Oshima, Tatsuya Fuchigami, Osamu Nishida |
| 5 |
[GO] |
Journal of Clinical Biochemistry and Nutrition |
2023―Jan―11 |
Serum titer of neutralizing antibodies after COVID-19 vaccination in Japanese patients with inflammatory bowel disease |
Takeshi Sugaya, Tomohisa Takagi, Kazuhiko Uchiyama, Mariko Kajiwara-Kubota, Kohei Asaeda, Keita Okumura, Tohru Inaba, Yuji Naito, Yoshito Itoh |
| 6 |
[GO] |
Journal of Clinical Biochemistry and Nutrition |
2022―Mar―07 |
Association of alcohol intake and female gender with high expression of TMPRSS2 in tongue as potential risk for SARS-CoV-2 infection |
Kotaro Sato, Koki Fujii, Noriyuki Yamamoto, Norihisa Ichimura, Satoshi Yamaguchi, Hirohisa Yamada, Hideharu Hibi, Shinya Toyokuni |
| 7 |
[GO] |
Journal of Clinical Biochemistry and Nutrition |
2021―Jun―03 |
Status of online diet management program users in Japan during the 2020 Coronavirus disease 2019 pandemic |
Masahide Hamaguchi, Tetsuya Nojiri, Takuro Okamura, Yoshitaka Hashimoto, Akiyoshi Hanai, Shota Narisawa, Emi Ushigome, Naoko Nakanishi, Michiaki Fukui |
| 8 |
[GO] |
Journal of Clinical Biochemistry and Nutrition |
2020―Dec―31 |
Smell/Taste alteration in COVID-19 may reflect zinc deficiency |
Ruth E. Propper |
| 9 |
[GO] |
Journal of Clinical Biochemistry and Nutrition |
2020―Dec―02 |
Exacerbation of liver dysfunction in non-alcoholic steatohepatitis patients during the coronavirus disease 2019 (COVID-19) pandemic |
Akira Asai, Hidetaka Yasuoka, Masahiro Matsui, Norio Okamoto, Shinya Fukunishi, Kazuhide Higuchi |
| 10 |
[GO] |
Journal of Clinical Biochemistry and Nutrition |
2020―Aug―21 |
Statements for conducting high-resolution manometry during the COVID-19 pandemic |
Hideki Mori, Jan Tack, Hidekazu Suzuki |
| 11 |
[GO] |
Journal of Clinical Biochemistry and Nutrition |
2020―Aug―20 |
Association between selective IgA deficiency and COVID-19 |
Yuji Naito, Tomohisa Takagi, Tetsuro Yamamoto, Shaw Watanabe |
| 12 |
[GO] |
Journal of Clinical Biochemistry and Nutrition |
2020―Aug―05 |
Evaluation of the nutritional status in patients with COVID-19 |
Chenchen Wei, Ya Liu, Yu Li, Yi Zhang, Ming Zhong, Xiao Meng |
| 13 |
[GO] |
Journal of Clinical Biochemistry and Nutrition |
2020―Aug―05 |
Hypoproteinemia is an independent risk factor for the prognosis of severe COVID-19 patients |
Liu Lin, Kaiyuan Hu, Shuijiang Cai, Xilong Deng, Xinning Shao, Ying Liang, Jigang Wang, Tianyu Zhong, Zhongwei Hu, Ming Lei |
