| |
original article |
Date |
Title |
Authors All Authors |
| 1 |
[GO] |
2025―Jun―24 |
Food Availability in Homes with Children and Adolescents: Associated Factors During the COVID-19 Pandemic |
Priscila Pena Camargo, Erica Costa Rodrigues, Mariana Carvalho de Menezes, Natália Caldeira de Carvalho, Adriana Lúcia Meireles, Raquel de Deus Mendonça |
| 2 |
[GO] |
2024―Dec―09 |
COVID-19-related Export Restrictions and Rice Market in Benin Republic |
Noel Perceval Assogba, Achille Gbeto, Filikibirou Tassou Zakari |
| 3 |
[GO] |
2024―Aug―05 |
Food Security & Covid-19 in the Pacific: The Case of Samoa |
Anarosa Latulipe, Taema Imo |
| 4 |
[GO] |
2021―Nov―20 |
Assessment of Household Food Security Situation during the Covid-19 Lockdown in Kenya |
Dinga Lynette Aoko, Ojijo Nelson K. Olang’o |
| 5 |
[GO] |
2021―Nov―03 |
Food Safety and Diversity in the COVID-19 Era: Experiences of Public Health and Settlement Officials with New Immigrants |
Saman Rauf, Fatih Sekercioglu, Mustafa Koc |
| 6 |
[GO] |
2021―Aug―09 |
Food Insecurity Determinants amidst the COVID-19 Pandemic: An Insight from Huntsville, Texas |
Agboola Peter Temitope, Lawrence Art Wolfskill |
| 7 |
[GO] |
2021―Jul―20 |
Impact of COVID-19 on Food Security in the Caribbean |
Rasheed Perry, Lisa Reid, Fitzroy Henry |
