| |
original article |
Date |
Title |
Authors All Authors |
| 1 |
[GO] |
2023―Dec―04 |
URBAN FARMING: ALTERNATIVE SUSTAINABLE FOOD SYSTEMS AFTER THE COVID-19 PANDEMIC |
Rumanintya Lisaria Putri, Joko Sutrisno, Eko Wahyono, Moh. Saeri, Rusli Burhansyah, Supriyadi Supriyadi |
| 2 |
[GO] |
2023―Jul―13 |
THE IMPACT OF COVID-19 ON THE PRODUCTION AND INCOME OF HYBRID CORN (Zea mays L) FARMER IN WATANG KASSA VILLAGE, BATULAPPA DISTRICT, PINRANG REGENCY |
Dwi Ahrisa Putri, Kaimuddin Kaimuddin, Hartina Hartina |
| 3 |
[GO] |
2022―Dec―27 |
DIVERSIFICATION OF HORTICULTURAL FARMING IN FACING THE COVID-19 PANDEMIC: A CASE STUDY IN SIGI BIROMARU DISTRICT, CENTRAL SULAWESI |
Ihdiani Abubakar, Siti Yulianty Chansa Arfah, Hardiyanti Sultan, Sultan Sarda |