| |
original article |
Date |
Title |
Authors All Authors |
| 1 |
[GO] |
2025―Mar―04 |
BANKING DURING THE COVID-19 PANDEMIC IN INDONESIA: EFFECTIVENESS BETWEEN BPR AND SHARIA BPR |
Meri Indri Yani |
| 2 |
[GO] |
2025―Mar―04 |
Pengaruh Layanan Food Delivery Terhadap Keputusan Pembelian Konsumen Kuliner O’chicken Pada Masa Covid-19 Ditinjau Menurut Perspektif Ekonmi Islam |
Haniah Lubis, Helen Fitriasa |
| 3 |
[GO] |
2025―Mar―04 |
ANALISA KINERJA KEUANGAN BANK UMUM SYARIAH SEBELUM DAN SAAT PANDEMI COVID-19 DI INDONESIA |
Ade Chandra |