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COVID answers in Scientific Journals all over the world

Publishing House: The Table and Food Coordinate Society of Korea

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  original article Journal Date Title Authors All Authors
1 [GO] The Table and Food Coordinate Society of Korea 2025―Sep―29 Exploring changes in the perception of Korean home-cooked meals(Jipbap) through online text data: focusing on the COVID-19 Jin-Hyun Koh
2 [GO] The Table and Food Coordinate Society of Korea 2025―May―12 Investigating the factors for choosing delivery food before COVID-19 outbreak (2019), during COVID-19 pandemic (2021), and endemic (2023) by applying, market basket analysis Sun-Mi Yun, Deuk-Hee Park
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2 Results       Page 1




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